Browsing by Author CARDOSO, F. de S. N.
Showing results 1 to 3 of 3
Issue Date | Title | Author(s) |
2014 | Assessment of carotenoids in pumpkins after different home cooking conditions. | CARVALHO, L. M. J. de ; SMIDERLE, L. de A. S. M. ; CARVALHO, J. L. V. de ; CARDOSO, F. de S. N. ; KOBLITZ, M. G. B.  |
2019 | Ultrasound-assisted extraction of biopolymers from vegetable source with reuse of residual solution. | COIMBRA, P. P. S. ; TAKEITI, C. Y. ; CARVALHO, C. W. P. de ; CARDOSO, F. de S. N. ; GONÇALVES, E. C. B. de A.  |
2019 | Ultrasound-assisted extraction of plyphenols from vegetable residues. | COIMBRA, P. P. S. ; CARVALHO, C. W. P. de ; TAKEITI, C. Y. ; GONÇALVES, E. C. B. de A. ; CARDOSO, F. de S. N.  |