Buscar por Autor CASIRAGHI, E.
Mostrando resultados 1 a 4 de 4
Año de publicación | Título | Autor(es) |
2015 | Comparison between FT-NIR and Micro-NIR in the evaluation of Acerola fruit quality, using PLS and SVM regression algorithms. | MALEGORI, C. ; MARQUESM E. ; AVELAR, M. F. P. ; FREITAS, S. T. de ; SOUZA, F. de F. ; PASQUINI, C. ; CASIRAGHI, E.  |
2015 | HIS for quality evaluation of vitamin C content in acerola fruit. | MALEGORI, C. ; GRASSI, S. ; MARQUES, E. ; AVELAR, M. F. P. ; FREITAS, S. T. de ; PASQUINI, C. ; CASIRAGHI, E.  |
2015 | Selection of NIR wavelengths from hyperspectral imaging data for the quality evaluation of acerola fruit. | MALEGORI, C. ; GOWEN, A. ; MARQUES, E. ; AVELAR, M. F. P. ; FREITAS, S. T. de ; PASQUINI, C. ; CASIRAGHI, E.  |
2016 | Vitamin C distribution in acerola fruit by near infrared hyperspectral imaging. | MALEGORI, C. ; GRASSI, S. ; MARQUES, E. J. N. ; FREITAS, S. T. de ; CASIRAGHI, E.  |