Browsing by Author COSTA, E. de F.
Showing results 1 to 5 of 5
Issue Date | Title | Author(s) |
2017 | Application of qualitative risk assessment to prioritize hazards in pork products in Brazil. | COSTA, E. de F. ; CARDOSO, M. R. de I. ; KICH, J. D. ; CORBELLINI, L. G.  |
2019 | Enumeration, antimicrobial resistance and typing of salmonella enterica: profile of strains carried in the intestinal contents of pigs at slaughter in southern Brazil. | PAIM, D. S. ; PISSETTI, C. ; VIEIRA, T. R. ; WERLANG, G. O. ; COSTA, E. de F. ; KICH, J. D. ; CARDOSO, M. R. de I.  |
2020 | Evaluation of two strategies for reducing the spread of Salmonella in commercial swine herds during the finishing phase and their incremental cost-effectiveness ratios. | COSTA, E. de F. ; KICH, J. D. ; MIELE, M. ; MORÉS, N. ; AMARAL, A. L. do ; COLDEBELLA, A. ; CARDOSO, M. R. de I. ; CORBELLINI, L. G.  |
2020 | Investigation of Listeria monocytogenes, Salmonella enterica and Yersinia enterocolitica in pig carcasses in southern Brazil. | KICH, J. D. ; SOUZA, A. I. A. ; MONTES, J. ; MENEGUZZI, M. ; COSTA, E. de F. ; COLDEBELLA, A. ; CORBELLINI, L. G. ; CARDOSO, M. R. de I.  |
2019 | Modernização da inspeção sanitária em abatedouros suínos: inspeção baseada em risco. | KICH, J. D. ; COLDEBELLA, A. ; ALBUQUERQUE, E. R. ; CARDOSO, M. R. de I. ; CORBELLINI, L. G. ; COSTA, E. de F.  |