Navegando por Autor REISDORFF, C.
Mostrando resultados 1 a 12 de 12
Ano de publicação | Título | Autor(es) |
2000 | Anatomical and physiological characteristics of Theobroma spec. seeds and their relevance to processing. | MÜLLER, S.![](/alice/image/stats/report.png) ; ROHSIUS, C.![](/alice/image/stats/report.png) ; REISDORFF, C.![](/alice/image/stats/report.png) ; GASPAROTTO, L.![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2000 | Development and production of cupuacu-plants on degraded areas: implication of water relations. | REISDORFF, C.![](/alice/image/stats/report.png) ; SCHROTH, G.![](/alice/image/stats/report.png) ; MOTA, A. M. da![](/alice/image/stats/report.png) ; GASPAROTTO, L.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2002 | Development and production of cupuaçu plants (Theobroma grandiflorum) on degraded areas: implications of water relations. | REISDORFF, C.![](/alice/image/stats/report.png) ; SCHROTH, G.![](/alice/image/stats/report.png) ; MOTA, A. M. da![](/alice/image/stats/report.png) ; GASPAROTTO, L.![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
1998 | Development and production of cupuaçu trees (Theobroma grandiflorum) in different cultivation systems performed on a former terra firme rain forest area: agro-ecological implications observed 1995-1997. | REISDORFF, C.![](/alice/image/stats/report.png) ; ARAUJO, R. C.![](/alice/image/stats/report.png) ; MORAES, C. R. A.![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
1996 | Evaluation of the diversity of cupuacu (Theobroma grandiflorum (Willd. ex Spreng.) Schum) considering the potential use of the seeds. | REISDORFF, C.![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ; SOUZA, A. G. C. de![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
1998 | Protein patterns of ripe seeds of Theobroma cacao, T. grandiflorum, and T. bicolor. | REISDORFF, C.![](/alice/image/stats/report.png) ; SOUZA, A. das G. C. de![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ; BIEHL, B.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
1996 | Studies on the variability of cupuacu plants (Theobroma grandiflorum (Willd. ex Spreng.) Schum) growing in different cultivation systems on a degraded area: state of development and productivity of 3/12 years old trees. | REISDORFF, C.![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ; SOUZA, A. G. C. de![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
1998 | The development of cupuacu plants (Theobroma grandiflorum Willd. ex Spreng. Schum) in different mixed cultivation systems and the effect of topograph features. | REISDORFF, C.![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ; GASPAROTTO, L.![](/alice/image/stats/report.png) ; ARAUJO, R. C.![](/alice/image/stats/report.png) ; MORAES, C. R. A.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2000 | Theobroma grandiflorum (Willd. ex Spreng.) Schum: production factors in agro-ecosystems. | REISDORFF, C.![](/alice/image/stats/report.png) ; MARINO, W.![](/alice/image/stats/report.png) ; SOUZA, A. das G. C. de![](/alice/image/stats/report.png) ; SCHROTH, G.![](/alice/image/stats/report.png) ; SCHMIDT, P.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2002 | Theobroma grandiflorum (Willd. ex Spreng.) Schum: production factors in agro-ecosystems. | REISDORFF, C.![](/alice/image/stats/report.png) ; MARINO, W.![](/alice/image/stats/report.png) ; SOUZA, A. das G. C. de![](/alice/image/stats/report.png) ; SCHROTH, G.![](/alice/image/stats/report.png) ; SCHMIDT, P.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2000 | Utilization of cupuacu-seeds as raw material for chocolate-like products: variability of morphological traits and biochemistry of aroma potential | REISDORFF, C.![](/alice/image/stats/report.png) ; ROHSIUS, C.![](/alice/image/stats/report.png) ; MULLER, S.![](/alice/image/stats/report.png) ; SOUZA, A. das G. C. de![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2002 | Utilization of cupuaçu seeds as raw material for chocolate-like products: variability of morphological traits and biochemistry of aroma potential. | REISDORFF, C.![](/alice/image/stats/report.png) ; ROHSIUS, C.![](/alice/image/stats/report.png) ; MÜLLER, S.![](/alice/image/stats/report.png) ; SOUZA, A. das G. C. de![](/alice/image/stats/report.png) ; LIEBEREI, R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |