Browsing by Author TROMBETE, F.
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Issue Date | Title | Author(s) |
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2023 | Influence of sorghum variety on the cooking properties of fresh pasta. | SILVA, T.![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date | Title | Author(s) |
---|---|---|
2023 | Influence of sorghum variety on the cooking properties of fresh pasta. | SILVA, T.![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |