Browsing by Author TROMBETE, F.
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2023 | Influence of sorghum variety on the cooking properties of fresh pasta. | SILVA, T.![]() ; TROMBETE, F.![]() ; QUEIROZ, V. A. V.![]() ; TASSI, E.![]() ; OLIVEIRA, L. M. de![]() ![]() |

