Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1002166
Research center of Embrapa/Collection: Embrapa Hortaliças - Artigo em anais de congresso (ALICE)
Date Issued: 2014
Type of Material: Artigo em anais de congresso (ALICE)
Authors: ZANDONADI, D. B.
SANTOS, M. P.
MEDICI, L. O.
Additional Information: DANIEL BASILIO ZANDONADI, CNPH; MIRELLA PUPO SANTOS, LABORATÓRIO DE TRANSFORMAÇÃO GENÉTICA; LEONARDO OLIVEIRA MEDICI, DEPARTAMENTO DE CIENCIAS FISIOLÓGICAS.
Title: Mitigation of salt stress of tomato using pre-treatment with humic acids.
Publisher: In: WORLD FERTILIZER CONGRESS OF CIEC, 16., 2014, Rio de Janeiro. Technological innovation for a sustainable tropical agriculture: proceedings. Rio de Janeiro: International Scientific Centre of Fertilizers, 2014.
Pages: p. 244-246.
Language: en
Thesagro: Tomate
Solo organico
Fertilizante
Matéria organica
Humus.
NAL Thesaurus: Soil organic matter
Humic substances
Organic fertilizers
Solanum lycopersicum.
Data Created: 2014-12-10
Appears in Collections:Artigo em anais de congresso (CNPH)

Files in This Item:
File Description SizeFormat 
CNPHp.244246.pdf1,19 MBAdobe PDFThumbnail
View/Open

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace