Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1002166| Title: | Mitigation of salt stress of tomato using pre-treatment with humic acids. |
| Authors: | ZANDONADI, D. B.  SANTOS, M. P. MEDICI, L. O. |
| Affiliation: | DANIEL BASILIO ZANDONADI, CNPH; MIRELLA PUPO SANTOS, LABORATÓRIO DE TRANSFORMAÇÃO GENÉTICA; LEONARDO OLIVEIRA MEDICI, DEPARTAMENTO DE CIENCIAS FISIOLÓGICAS. |
| Date Issued: | 2014 |
| Citation: | In: WORLD FERTILIZER CONGRESS OF CIEC, 16., 2014, Rio de Janeiro. Technological innovation for a sustainable tropical agriculture: proceedings. Rio de Janeiro: International Scientific Centre of Fertilizers, 2014. |
| Pages: | p. 244-246. |
| Thesagro: | Tomate Solo organico Fertilizante Matéria organica Humus |
| NAL Thesaurus: | Soil organic matter Humic substances Organic fertilizers Solanum lycopersicum |
| Type of Material: | Artigo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Artigo em anais de congresso (CNPH) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| CNPHp.244246.pdf | 1.19 MB | Adobe PDF |  View/Open |
