Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1029323
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dc.contributor.authorGAMA, P. E.pt_BR
dc.contributor.authorASSIS, M. B. dept_BR
dc.contributor.authorKANO, C.pt_BR
dc.contributor.authorCHAGAS, E. C.pt_BR
dc.contributor.authorOLIVEIRA, M. R.pt_BR
dc.contributor.authorCHAVES, F. C. M.pt_BR
dc.contributor.authorBIZZO, H. R.pt_BR
dc.date.accessioned2015-11-24T11:11:11Zpt_BR
dc.date.available2015-11-24T11:11:11Zpt_BR
dc.date.created2015-11-24pt_BR
dc.date.issued2015pt_BR
dc.identifier.citationIn: BRAZILIAN SYMPOSIUM ON ESSENTIAL OILS, 8. - INTERNATIONAL SYMPOSIUM ON ESSENTIAL OILS. Rio de Janeiro, 2015. Proceedings... [Campinas]: Infobiblos, 2015.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1029323pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectStore conditionspt_BR
dc.titleEvaluation on chemical composition of essential oil from Lippia sidoides with different storage conditions.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2016-02-11T11:11:11Zpt_BR
dc.subject.thesagroLippia Sidoidespt_BR
dc.subject.nalthesaurusessential oilspt_BR
dc.description.notesPoster 034. SBOE 2015.pt_BR
dc.format.extent21 p.pt_BR
riaa.ainfo.id1029323pt_BR
riaa.ainfo.lastupdate2016-02-11pt_BR
dc.contributor.institutionPAOLA ERVATTI GAMA, CTAA; Mariane B. de Assis; CRISTIAINI KANO, CPAA; EDSANDRA CAMPOS CHAGAS, CPAA; MARCELO ROSEO DE OLIVEIRA, CPAA; FRANCISCO CELIO MAIA CHAVES, CPAA; HUMBERTO RIBEIRO BIZZO, CTAA.pt_BR
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