Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1035043
Title: Study of the effect of thermal processing on passion fruit juice by means of 1H NMR spectroscopy and chemometrics.
Authors: SILVA, L. M.
SOARES, M. V.
CANUTO, K.
NOVOTNY, E. H.
BRITO, E.
Affiliation: LORENA MARA ALEXANDRE E SILVA, CNPAT; MÁRCIA VALÉRIA SOARES, UFC; KIRLEY MARQUES CANUTO, CNPAT; ETELVINO HENRIQUE NOVOTNY, CNPS; EDY SOUSA DE BRITO, CNPAT.
Date Issued: 2015
Citation: In: NUCLEAR MAGNETIC RESONANCE USERS MEETING, 15., 2015, Angra dos Reis. Abstracts... [S.l.: s.n.], 2015.
Keywords: NMR
Processamento térmico
Quimiometria
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CNPS)

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