Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1036458
Title: Crab chitosan acts more as an antimicrobial than a resistance inducer on the protection of grapevine against downy mildew.
Authors: STEIN, D. L.
HUNOFF, T. S.
FINGER, G.
ALMANÇA, M. A. K.
CAVALCANTI, F. R.
Affiliation: FABIO ROSSI CAVALCANTI, CNPUV.
Date Issued: 2015
Citation: In: CONGRESSO LATINO-AMERICANO DE VITICULTURA E ENOLOGIA, 15.; CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 13., 2015, Bento Gonçalves. Palestras... Bento Gonçalves: Embrapa Uva e Vinho: Associação Brasileira de Enologia, 2015. P. 301.
NAL Thesaurus: Viticulture
Keywords: Phytosanitary measures
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CNPUV)

Files in This Item:
File Description SizeFormat 
Stein1044665.pdf51,81 kBAdobe PDFThumbnail
View/Open

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace