Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1046808
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dc.contributor.authorBIZZO, H. R.pt_BR
dc.contributor.authorANTONIASSI, R.pt_BR
dc.contributor.authorMACHADO, A. F. de F.pt_BR
dc.contributor.authorGUEDES, A. M. M.pt_BR
dc.contributor.authorWILHELM, A. E.pt_BR
dc.contributor.authorRESENDE, E. D.pt_BR
dc.contributor.authorTALMA, S. V.pt_BR
dc.date.accessioned2016-06-13T11:11:11Zpt_BR
dc.date.available2016-06-13T11:11:11Zpt_BR
dc.date.created2016-06-13pt_BR
dc.date.issued2016pt_BR
dc.identifier.citationINTERNATIONAL SYMPOSIUM ON CAPILLARY CHROMATOGRAPHY, 40.; GCxGC SYMPOSIUM, 13., 2016, Riva del Garda. Abstract book. Messina: Chromaleont, 2016. p. 482.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1046808pt_BR
dc.language.isoengeng
dc.relation.ispartofseries(The Forum on Microcolumn Separations).pt_BR
dc.rightsopenAccesseng
dc.subjectUltra-performance liquid chromatography coupled to tandem mass spectrometrypt_BR
dc.subjectMRM (multiple reaction monitoring)pt_BR
dc.titleCyanogenic compounds from mesocarp and epicarp flours of passion fruit (passiflora edulis flavicarpa).pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2016-09-19T11:11:11Zpt_BR
dc.description.notesP.29pt_BR
riaa.ainfo.id1046808pt_BR
riaa.ainfo.lastupdate2016-09-19pt_BR
dc.contributor.institutionHUMBERTO RIBEIRO BIZZO, CTAA; ROSEMAR ANTONIASSI, CTAA; ADELIA FERREIRA DE FARIA MACHADO, CTAA; ANDREA MADALENA MACIEL GUEDES, CTAA; ALLAN EDUARDO WILHELM, CTAA; Eder D. Resende, UENF; Simone V. Talma, UENF.pt_BR
Appears in Collections:Resumo em anais de congresso (CTAA)

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