Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1055134
Title: Effect of dietary supplementation of Nelore heifers with polyunsaturated fatty acids on cryotolerance and membrane lipid profile of fresh and vitrified in vitro-produced embryos.
Authors: LEÃO, B. C. S.
ROCHA-FRIGONI, N. A. S.
NOGUEIRA, E.
CABRAL, E. C.
FERREIRA, C. R.
EBERLIN, M. N.
ACCORSI, M. F.
NEVES, T. V.
MINGOTI, G. Z.
Affiliation: Centro Universitário Católico Salesiano Auxilium; Centro Universitário Católico Salesiano Auxilium; ERIKLIS NOGUEIRA, CPAP; UNICAMP; UNICAMP; UNICAMP; FMVA/UNESP; FMVA/UNESP; FMVA/UNESP.
Date Issued: 2016
Citation: Animal Reproduction, v.13, n.3, p.700, Jul./Sept. 2016.
Description: The aim of this study was to evaluate the development and cryotolerance of IVP embryos from oocytes recovered from Nelore heifers (n = 16) fed with control diet (Control group) or fed with rumen-protected PUFA (Megalac-E®), for at least 60 days (Fat group).
Thesagro: Bovino
Espectrometria
NAL Thesaurus: Cryopreservation
Mass spectrometry
Cattle
Keywords: Bovine
Notes: Proceedings of the 30th Annual Meeting of the Brazilian Embryo Technology Society (SBTE); Foz do Iguaçu, PR, Brazil, August 25th to 27th, 2016, and 32nd Meeting of the European Embryo Transfer Association (AETE); Barcelona, Spain, September 9th and 10th, 2016. A326. Support Biotechnologies: Cryopreservation and cryobiology, diagnosis through imaging, molecular biology and “omics”. Título em português: Influência da suplementação alimentar de novilhas Nelore com ácidos graxos poliinsaturados sobre a criotolerância e o perfil de lipídios de membrana de embriões produzidos in vitro frescos e vitrificados.
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CPAP)

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