Title:	Estimating the impact of climate change on temperate, subtropical and tropical grape growing regions in Brazil.
Authors:	TONIETTO, J. CONCEIÇÃO, M. A. F. EVANGELISTA, S. R. M.
Affiliation:	JORGE TONIETTO, CNPUV; MARCO ANTONIO FONSECA CONCEICAO, CNPUV; SILVIO ROBERTO MEDEIROS EVANGELISTA, CNPTIA.
Date Issued:	2016
Citation:	IN:CLIMWINE 2016, INTERNATIONAL SYMPOSIUM, 2016, Bordeaux, France. Anais...Sustainable grape and wine production in the context of climate chang. Bordeaux, FR: Institut National de La Recherche Agronomique (INRA), Session 2, poster 19, 10 a 13 April 2016.
Description:	Viticulture for table grape or wine production in Brazil was historically established in the extreme South of the country, in temperate climate. More recently, new producer regions appeared in South, Southeast and Northeast of the country, including subtropical and tropical type of climate in the production scenario. Some studies characterized the Brazilian climate of production regions in all types of climates. The potential impact of climate change on different grape growing regions of Brazil needs to be evaluated to project investments, considering challenges and mitigation actions, for the development of table grape and wine production in Brazil. This work had the goal to estimate the potential impact of climate change related to viticulture potential on different producing regions of Brazil that concerns temperate, subtropical and tropical types of climates.
Thesagro:	Viticultura Vinho Clima temperado Clima Mudança Climática
Keywords:	Produção de vinho Table grape Regiões produtoras de vinho Wine production
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CNPUV)