Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1060480| Title: | Characterization of red wines aged with oak chip in the São Francisco Valley, Brazil. |
| Authors: | ALENCAR, N. M. M.  BIASOTO, A. C. T. BEHRENS, J. H. |
| Affiliation: | NATÁLIA MANZATTI MACHADO ALENCAR, UNICAMP; ALINE TELLES BIASOTO MARQUES, CPATSA; JORGE HERMAN BEHRENS, UNICAMP. |
| Date Issued: | 2016 |
| Citation: | In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido, 2016. |
| Pages: | p. 40. |
| Description: | This research aimed to characterize the physicochemical composition of Syrah tropical wines aged with oak chip addition. |
| Thesagro: | Uva Fermentação |
| NAL Thesaurus: | Grapes |
| Keywords: | Vale do São Francisco Vinho envelhecido Vinho tinto Vitivinicultura |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CPATSA) |
