Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1069513
Title: Production, physical-chemical quality and bioative compounds of misty blueberry fruit under different pruning intensities.
Authors: MOURA, G. C. de
VIZZOTTO, M.
PICOLOTTO, L.
ANTUNES, L. E. C.
Affiliation: MARCIA VIZZOTTO, CPACT; LUIS EDUARDO CORREA ANTUNES, CPACT.
Date Issued: 2017
Citation: Revista Brasileira de Fruticultura, v. 36, n. spe., p. 1-6, Jan./Feb. 2017.
NAL Thesaurus: Vaccinium
fruit quality
Keywords: Cultural practices
Functional
ISBN: 0100-2945
DOI: http://dx.doi.org/10.1590/0100-29452017158
Type of Material: Artigo de periódico
Access: openAccess
Appears in Collections:Artigo em periódico indexado (CPACT)

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