Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1076008
Title: Puritication and structural characterization of a (4-O-methyl)-glucuronoxylan from gabiroba fruit (campomanesia xanthocarpa berg).
Authors: BARBIERI, S. F.
RUTHES, A. C.
PETKOWICZ, C. L.
KERKHOVEN, N. C.
SILVA, E. da
GODOY, R. C. B. de
SILVEIRA, J. L.
Affiliation: S. F. Barbieri, UFPR; A. C. Ruthes, Instituto Real de Tecnologia; C. L. Petkowicz, UFPR; N. C. Kerkhoven, UFPR; E. da Silva, UFPR; ROSSANA CATIE BUENO DE GODOY, CNPF; J. L. Silveira, UFPR.
Date Issued: 2017
Citation: In: INTERNATIONAL POLYSACCHARIDE CONFERENCE, 5., 2017, Jena. Book of abstracts. Jena: University of Applied Sciences Jena, 2017.
Pages: p. 207.
Thesagro: Guabiroba
Espécie nativa
Hemicelulose
NAL Thesaurus: Campomanesia xanthocarpa
Hemicellulose
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CNPF)

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