Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1085639
Research center of Embrapa/Collection: Embrapa Meio Ambiente - Artigo em anais de congresso (ALICE)
Issue Date: 2017
Type of Material: Artigo em anais de congresso (ALICE)
Authors: PACKER, A. P. C.
VIEIRA, H. B.
RAMOS, N. P.
CABRAL, O. M. R.
MAY, A.
BATISTA, E. R.
MARINHO-PRADO, J. S.
ANDRADE, C. A. de
MATSUURA, M. I. da S. F.
SILVA, L. R. da
TEIXEIRA, W. G.
TORRE NETO, A.
Additional Information: ANA PAULA CONTADOR PACKER, CNPMA; HENRIQUE BARROS VIEIRA, CNPMA; NILZA PATRICIA RAMOS, CNPMA; OSVALDO MACHADO RODRIGUES CABRAL, CNPMA; ANDRE MAY, CNPMA; EUNICE REIS BATISTA, CNPMA; JEANNE SCARDINI MARINHO PRADO, CNPMA; CRISTIANO ALBERTO DE ANDRADE, CNPMA; MARILIA IEDA DA S F MATSUURA, CNPMA; LUCAS R DA SILVA; WENCESLAU GERALDES TEIXEIRA, CNPS; ANDRE TORRE NETO, CNPDIA.
Title: Challenges in a Free Air CO2 Enrichment (FACE) coffee crop experiment to prospect strategies for mitigation and adaptation to climate change.
Publisher: In: INTERNATIONAL PLANT NUTRITION COLLOQUIUM, 18., 2017, Copenhagen. Proceedings book... Copenhagen: International Plant Nutrition Council, 2017. Editors: Andreas Carstensen, Kristian Holst Laursen, Jan Kofod Schjorring.
Pages: p. 897-898.
Language: en
Keywords: FACE experiments
Description: Huge research efforts have been undertaken to understand how plants and ecosystems, natural or agroecosystems, will respond to increasing CO2 in the atmosphere. In this context, several FACE field experiments were implemented and are underway, with the mission of subsidizing responses to diverse crops, forests, pastures and desert areas. FACE experiments allows the exposure of the plants to high concentrations of CO2 (eCO2) in natural environments, providing ideal conditions for the study impact of CO2 increase. The scientific information obtained through the implementation of the project and the aggregation of partners from other research institutions, can supply with information several policies on climate change.
Thesagro: Café
Clima
Dióxido de carbono
Impacto ambiental
Coffea Arábica.
NAL Thesaurus: Gas emissions
Carbon dioxide
Climate change.
Year: 2018-01-17
ISBN: 978-87-996274-0-0
Appears in Collections:Artigo em anais de congresso (CNPMA)

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