Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1091106| Title: | Sorghum in Brazil: market perspectives for uses in food, feed, and biomass for soil conditioning and bioenergy. |
| Authors: | DURAES, F. O. M.  MENEZES, C. B. de RODRIGUES, J. A. S. PARRELLA, R. A. da C. SCHAFFERT, R. E. TARDIN, F. D. QUEIROZ, V. A. V. RIOS, S. de A. |
| Affiliation: | FREDERICO OZANAN MACHADO DURAES, CNPMS; CICERO BESERRA DE MENEZES, CNPMS; JOSE AVELINO SANTOS RODRIGUES, CNPMS; RAFAEL AUGUSTO DA COSTA PARRELLA, CNPMS; ROBERT EUGENE SCHAFFERT, CNPMS; FLAVIO DESSAUNE TARDIN, CNPMS; VALERIA APARECIDA VIEIRA QUEIROZ, CNPMS; SARA DE ALMEIDA RIOS, CNPMS. |
| Date Issued: | 2018 |
| Citation: | In: SORGHUM IN THE 21st CENTURY, Cape Town, 2018. Food, feed and fuel in a rapidly changing world: abstracts. Cape Town: [s.n], 2018. |
| Thesagro: | Sorghum Bicolor Bioenergia Alimentação Alimento |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPMS) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| SorghumBrazil.pdf | 104.42 kB | Adobe PDF |  View/Open |
