Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1113035| Title: | Autochthonous yeast population from different brazilian geographic indications. |
| Authors: | SILVA, G. A. da  AGUSTINI, B. C. MELLO, L. M. R. de TONIETTO, J. |
| Affiliation: | GILDO ALMEIDA DA SILVA, CNPUV; BRUNA CARLA AGUSTINI, CNPUV; LOIVA MARIA RIBEIRO DE MELLO, CNPUV; JORGE TONIETTO, CNPUV. |
| Date Issued: | 2016 |
| Citation: | In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, n. 2016-1270, 2016. |
| Description: | Yeasts are versatile microorganisms which show heterogeneity in their abilities of aromaticmolecules formation. |
| NAL Thesaurus: | Yeasts Microorganisms Microbial ecology |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPUV) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 39OIV20161270.pdf | 2.78 MB | Adobe PDF |  View/Open |
