Title:	Mountain agriculture.
Authors:	ASSIS, R. L. de AQUINO, A. M. de PRADO, R. B. BORBA, M. F. S. MAGALHÃES, L. A. TONIETTO, J.
Affiliation:	RENATO LINHARES DE ASSIS, CNPAB; ADRIANA MARIA DE AQUINO, CNPAB; RACHEL BARDY PRADO, CNPS; MARCOS FLAVIO SILVA BORBA, CPPSUL; LUCIOLA ALVES MAGALHAES, CNPM; JORGE TONIETTO, CNPUV.
Date Issued:	2019
Citation:	In: VILELA, G. F.; BENTES, M. P. de M.; OLIVEIRA, Y. M. M. de; MARQUES, D. K. S.; SILVA, J. C. B. (Ed.). Life on land: contributions of Embrapa. Brasília, DF: Embrapa, 2019.
Pages:	p. 71-80
Description:	This chapter examines the contributions of the Brazilian Agricultural Research Corporation (Embrapa) to achieve target 15.4 of the Sustainable Development Goal 15 (SDG 15) (United Nations, 2018): By 2030, ensure the conservation of mountain ecosystems, including their biodiversity, in order to enhance their apacity to provide benefits that are essential for sustainable development.
Keywords:	Mountainous environments Territorial development Rio de Janeiro mountainous region Serra Gaucha wine territories
Type of Material:	Parte de livro
Access:	openAccess
Appears in Collections:	Capítulo em livro científico (CNPAB)