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| Campo DC | Valor | Lengua/Idioma |
|---|---|---|
| dc.contributor.author | DELIZA, R. | eng |
| dc.contributor.author | LIMA, M. | eng |
| dc.contributor.author | ALCANTARA, M. | eng |
| dc.contributor.author | Gaston Ares | eng |
| dc.date.accessioned | 2019-12-17T18:10:58Z | - |
| dc.date.available | 2019-12-17T18:10:58Z | - |
| dc.date.created | 2019-12-10 | |
| dc.date.issued | 2019 | |
| dc.identifier.citation | In: SCIENTIFIC ANNUAL MEETING FOR THE INTERNATIONAL SOCIETY OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 18., 2019, Prague. Healthy people. Healthy planet: Abstract Book... Prague: International Society of Behavioral Nutrition and Physical Activity, 2019. p. 817. | eng |
| dc.identifier.uri | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1116548 | - |
| dc.language.iso | eng | eng |
| dc.rights | openAccess | eng |
| dc.title | It is not all about information! Sensory experience overrides the impact of nutrition information on consumers' choice of sugar-reduced drinks. | eng |
| dc.type | Resumo em anais e proceedings | eng |
| dc.date.updated | 2019-12-17T18:10:58Z | |
| dc.subject.nalthesaurus | Food technology | eng |
| dc.description.notes | ISBNPA, 4-7 june, 2019. Ref. 17340 SO04, SO04.2. ISBN 978-1-732401101-2. | eng |
| riaa.ainfo.id | 1116548 | eng |
| riaa.ainfo.lastupdate | 2019-12-17 | |
| dc.contributor.institution | ROSIRES DELIZA, CTAA; Mayara Lima, CNPq; Marcela de Alcântara; ARES, G., Universidad de la Republica, Uruguai. | eng |
| Aparece en las colecciones: | Resumo em anais de congresso (CTAA)  | |
Ficheros en este ítem:
| Fichero | Descripción | Tamaño | Formato | |
|---|---|---|---|---|
| ISBNPA18DELIZA17340.pdf | 178.3 kB | Adobe PDF |  Visualizar/Abrir |
