Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1116606
Title: | Effect of mono and bilayer of carnauba wax based nano-emulsion and HPMC coatings on popst-harvest quality of 'redtainung' papaya. |
Authors: | MIRANDA, M.![]() ![]() GOZALBO, A. M. ![]() ![]() SUN, X. ![]() ![]() PLOTTO, A. ![]() ![]() BAI, J. ![]() ![]() ASSIS, O. B. G. de ![]() ![]() FERREIRA, M. D. ![]() ![]() BALDWIN, E. ![]() ![]() |
Affiliation: | ODILIO BENEDITO GARRIDO DE ASSIS, CNPDIA; MARCOS DAVID FERREIRA, CNPDIA. |
Date Issued: | 2019 |
Citation: | In: SIMPÓSIO NACIONAL DE INSTRUMENTAÇÃO AGROPECUÁRIA, 4., 2019, São Carlos, SP. Ciência, inovação e mercado: anais. São Carlos, SP: Embrapa Instrumentação, 2019. Editores: Paulino Ribeiro Villas-Boas, Maria Alice Martins, Débora Marcondes Bastos Pereira Milori, Ladislau Martin Neto. SIAGRO 2019. |
Pages: | 705-709 |
NAL Thesaurus: | Fruit quality Nanotechnology |
Keywords: | Integral gas Edible coatings |
ISSN: | 2358-9132 |
Type of Material: | Artigo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Artigo em anais de congresso (CNPDIA)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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PEFFECTOFMONOANDBILAYEROFCARNAUBAWAXBASEDNANOEMULSION.pdf | 676.03 kB | Adobe PDF | ![]() View/Open |