Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1130976
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dc.contributor.authorMORALES, M. M.
dc.contributor.authorCOMERFORD, n. b.
dc.contributor.authorBEHLING, M.
dc.contributor.authorABREU, D. C. de
dc.contributor.authorGUERRINI, I. A.
dc.date.accessioned2021-03-30T12:34:15Z-
dc.date.available2021-03-30T12:34:15Z-
dc.date.created2021-03-30
dc.date.issued2021
dc.identifier.citationAgriculture, v. 11, n. 4, 295, 2021. 13 p.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1130976-
dc.descriptionThe phosphorus (P) chemistry of biochar (BC)-amended soils is poorly understood. This statement is based on the lack of published research attempting a comprehensive characterization of biochar?s influence on P sorption. Therefore, this study addressed the kinetic limitations of these processes. This was accomplished using a fast pyrolysis biochar made from a mix of waste materials applied to a highly weathered Latossolo Vermelho distrofico (Oxisol) from São Paulo, Brazil. Standard method (batch method) was used. The sorption kinetic studies indicated that P sorption in both cases, soil (S) and soil-biochar (SBC), had a relatively fast initial reaction between 0 to 5 min. This may have happened because adding biochar to the soil decreased P sorption capacity compared to the mineral soil alone. Presumably, this is a result of: (i) Inorganic phosphorus desorbed from biochar was resorbed onto the mineral soil; (ii) charcoal particles physically covered P sorption locations on soil; or (iii) the pH increased when BC was added SBC and the soil surface became more negatively charged, thus increasing anion repulsion and decreasing P sorption.
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectFast pyrolysis
dc.subjectBatch method
dc.subjectP retention
dc.subjectPirólise rápida
dc.subjectRetenção de fósforo
dc.titleBiochar chemistry in a weathered tropical soil: kinetics of phosphorus sorption.
dc.typeArtigo de periódico
dc.subject.nalthesaurusBiochar
riaa.ainfo.id1130976
riaa.ainfo.lastupdate2021-03-30
dc.identifier.doihttps://doi.org/10.3390/agriculture11040295
dc.contributor.institutionMARINA MOURA MORALES, CNPF; NICHOLAS BRIAN COMERFORD, University of Hawaii; MAUREL BEHLING, CPAMT; DANIEL CARNEIRO DE ABREU, UFMT; IRAÊ AMARAL GUERRINI, UNESP.
Aparece nas coleções:Artigo em periódico indexado (CNPF)

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