Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1150554
Full metadata record
DC FieldValueLanguage
dc.contributor.authorFREITAS, A. C. R. de
dc.contributor.authorSANTOS, F. C. dos
dc.contributor.authorALMEIDA, R. G. de
dc.contributor.authorSILVEIRA, M. C. T. da
dc.contributor.authorALBUQUERQUE FILHO, M. R. de
dc.contributor.authorMACEDO, M. C. M.
dc.contributor.authorPEREIRA, M. de A.
dc.contributor.authorFIGUEIREDO, A. B. A. de
dc.contributor.authorBARBOSA, T. A.
dc.contributor.authorANDRADE, H. M.
dc.date.accessioned2023-01-03T12:01:40Z-
dc.date.available2023-01-03T12:01:40Z-
dc.date.created2023-01-03
dc.date.issued2022
dc.identifier.citationIn: INTERNATIONAL GREENHOUSE GAS & ANIMAL AGRICULTURE CONFERENCE, 8., Orlando, Florida. Abstract Book... Orlando, Florida: GGAA, 2022.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1150554-
dc.descriptionGlobal demand for food is increasing, which pressures for greenhouse gas emissions reduction or neutralization to mitigate the climate change. In this context, Brazil has developed technologies to produce beef with lower carbon emissions. This study aimed to evaluate a low carbon strategy for intensifying beef cattle raising in areas of consolidated use in sandy soils of the Brazilian Cerrado, West of Bahia's State, through enteric emissions, liveweight gain (LWG) and changes of stocks of soil organic carbon (SOC) from 0 to 40 cm layer. SOC calculations were performed in 2019 and 2021 using the DNDC model and Urquiaga et al. (2016) protocol, while enteric methane emissions used the ALU model.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectCarne de baixo carbono
dc.titleLow Carbon Beef: a case study in a sandy soil from Brazilian Cerrado.
dc.typeResumo em anais e proceedings
dc.subject.thesagroCarbono
dc.subject.thesagroMudança Climática
dc.subject.thesagroSolo Arenoso
dc.subject.nalthesaurusBeef cattle
dc.subject.nalthesaurusClimate change
dc.subject.nalthesaurusGreenhouse gas emissions
dc.subject.nalthesaurusSandy soils
dc.format.extent2p. 245
riaa.ainfo.id1150554
riaa.ainfo.lastupdate2023-01-03
dc.contributor.institutionANTONIO CARLOS REIS DE FREITAS, CPACP; FLAVIA CRISTINA DOS SANTOS, CNPMS; ROBERTO GIOLO DE ALMEIDA, CNPGC; MARCIA CRISTINA T DA SILVEIRA, CPPSUL; MANOEL RICARDO DE ALBUQUERQUE FILHO, CNPMS; MANUEL CLAUDIO MOTTA MACEDO, CNPGC; MARIANA DE ARAGAO PEREIRA, CNPGC; ALLAN BRUNO ALMEIDA DE FIGUEIREDO, FAZENDA TRIJUNÇÃO; TOMAZ ANDRADE BARBOSA, FAZENDA TRIJUNÇÃO; HOSANA MARIA ANDRADE, CNPMS.
Appears in Collections:Resumo em anais de congresso (CPACP)

Files in This Item:
File Description SizeFormat 
Low-carbon-beef-2022.pdf497,49 kBAdobe PDFThumbnail
View/Open
Show simple item record

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace