Título:	Digital agriculture: research, development and innovation in production chains.
Editor:	MASSRUHA, S. M. F. S. LEITE, M. A. de A. OLIVEIRA, S. R. de M. MEIRA, C. A. A. LUCHIARI JUNIOR, A. BOLFE, E. L.
Afiliación:	SILVIA MARIA FONSECA S MASSRUHA, PR; MARIA ANGELICA DE ANDRADE LEITE, CNPTIA; STANLEY ROBSON DE MEDEIROS OLIVEIRA, CNPTIA; CARLOS ALBERTO ALVES MEIRA, CNPTIA; ARIOVALDO LUCHIARI JUNIOR, CNPTIA; EDSON LUIS BOLFE, CNPTIA.
Año:	2023
Referencia:	Brasília, DF: Embrapa, 2023.
Páginas:	299 p.
Descripción:	Digital transformation in the field towards sustainable and smart agriculture. Digital agriculture: definitions and technologies. Agroenvironmental modeling and the digital transformation of agriculture. Geotechnologies in digital agriculture. Scientific computing in agriculture. Computer vision applied to agriculture. Technologies developed in precision agriculture. Information engineering: contributions to digital agriculture. DIPN: a dictionary of the internal proteins nanoenvironments and their potential for transformation into agricultural assets. Applications of bioinformatics in agriculture. Genomics applied to climate change: biotechnology for digital agriculture. Innovation ecosystem in agriculture: Embrapa?s evolution and contributions. The law related to the digitization of agriculture. Innovating communication in the age of digital agriculture. Driving forces for Brazilian agriculture in the next decade: implications for digital agriculture. Challenges, trends and opportunities in digital agriculture in Brazil.
Thesagro:	Agricultura Tecnologia Agrícola Inovação Legislação
NAL Thesaurus:	Digitalis Sustainable agriculture Bioinformatics
ISBN:	978-65-89957-72-0
Tipo de Material:	Livros
Acceso:	openAccess
Aparece en las colecciones:	Livro científico / Embrapa Unidades Centrais (AI-SEDE)