Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1174457
Título: Yellow Mombin Nectar Enriched with Encapsulated Green Tea (Camellia Sinensis Var Assamica): Physical-chemical, Rheological and Sensory Aspects.
Autoria: SILVA, F. M. R.
SILVA, L. M. R. DA
FIGUEIREDO, R. W. DE
MENEZES, F. L. DE
GARRUTI, D. dos S.
TORRES, L. B. V.
Afiliação: FRANCISCA MAYLA RODRIGUES SILVA, FEDERAL UNIVERSITY OF CEARÁ; LARISSA MORAIS RIBEIRO DA SILVA, FEDERAL UNIVERSITY OF CEARÁ; RAIMUNDO WILANE DE FIGUEIREDO, FEDERAL UNIVERSITY OF CEARÁ; FERNANDO LIMA DE MENEZES, FEDERAL UNIVERSITY OF CEARÁ; DEBORAH DOS SANTOS GARRUTI, CNPAT; LUCICLÉIA BARROS VASCONCELOS TORRES, EDERAL UNIVERSITY OF CEARÁ.
Ano de publicação: 2024
Referência: Journal of Culinary Science & Technology, v. 22, n. 4, 691–704, 2024.
Conteúdo: This research aimed to evaluate the feasibility of applying green tea extract encapsulated in yellow mombin (Spondias mombin L.) nectar. Two formulations were developed: with microencapsu- lated green tea extract (NM) and control (NC). NM was the variant concentration of green tea microencapsulated (4.6 g of green tea microcapsules for each 240 mL of beverage). The samples were subjected to physical-chemical and bioactive compounds analy- sis, such as the study of rheological behavior and sensory analysis. The addition of microcapsules resulted in changes in all of the parameters evaluated, highlighting the contribution in antioxi- dant activity and total phenolic compounds. The inclusion of microcapsules did not influence the rheological behavior. For the sensory analysis, it was found that NC presented better sensory acceptance. The inclusion of microcapsules of green tea extract in yellow mombin nectar presents itself as a viable alter- native for the development of a new product
NAL Thesaurus: Bioactive compounds
Palavras-chave: Microcapsules
Food development
Microcápsulas
Compostos bioativos
Desenvolvimento de alimentos
Digital Object Identifier: https://doi.org/10.1080/15428052.2022.2073937
Tipo do material: Artigo de periódico
Acesso: openAccess
Aparece nas coleções:Artigo em periódico indexado (CNPAT)

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