Por favor, use este identificador para citar o enlazar este ítem: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1176794
Título: Footprint Pro Carbono: a robust tool for carbon accounting of agricultural products.
Autor: MATSUURA, M. I. da S. F.
SAVIOLI, J. P. das D.
FERREIRA, R. P.
HIRAMOTO, T. E.
PIGHINELLI, A. L. M. T.
RAMOS, N. P.
ANSELMI, A.
Afiliación: MARILIA IEDA DA SILVEIRA FOLEGATTI MATSUURA, CNPMA; JOSÉ PAULO PEREIRA DAS DORES SAVIOLI; RENATA P FERREIRA, BAYER; THAIS E HIRAMOTO, BAYER; ANNA LETICIA MONTENEGRO TURTELLI PIGHINELLI, CNPMA; NILZA PATRICIA RAMOS, CNPMA; ADRIANO ANSELMI, BAYER.
Año: 2024
Referencia: In: INTERNATIONAL CONFERENCE ON LIFE CYCLE ASSESSMENT OF FOOD, 14., 2024, Barcelona. Health food systems for a healthy planet: book of abstracts. Barcelona: Universitat de Barcelona, 2024. p. 796-798.
Descripción: Abstract: The pressing urgency of global climate change demands immediate action. In Brazil, the agricultural sector stands out as a significant contributor to greenhouse gas (GHG) emissions, representing 33.2% of the nation's total emissions (Brazil, 2021). Effective mitigation and management of GHG emissions in agriculture require robust methodologies, tools, and targeted policies. One such essential tool is Footprint Pro Carbono (FPC), designed to assess the carbon footprint of agricultural products within cropping systems, including key crops like soybeans and corn. This study presents the core features of FPC and insights from a case study involving soybean farmers in Mato Grosso, Brazil's leading soybean-producing state, responsible for a substantial production volume of 38 million tons in 2022.
Thesagro: Produção Agrícola
Carbono
Efeito Estufa
Impacto Ambiental
NAL Thesaurus: Carbon footprint
Agricultural products
Greenhouse gas emissions
Notas: LCA Food 2024.
Tipo de Material: Resumo em anais e proceedings
Acceso: openAccess
Aparece en las colecciones:Resumo em anais de congresso (CNPMA)

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