Title:	Aqueous enzymatic extraction as a green alternative to recover macauba (Acrocomia aculeata) kernel oil: a study based on the process efficiency using proteolytic enzymes.
Authors:	SORITA, G. D. SILVA, E. G. dos S. da FAVARO, S. P. RODRIGUES, D. de S. AMBROSI, A. LUCCIO, M. D.
Affiliation:	GUILHERME DALLARMI SORITA, UNIVERSIDADE FEDERAL DE SANTA CATARINA; ERICA GABRIELI DOS SANTOS DA SILVA, UNIVERSIDADE FEDERAL DE SANTA CATARINA; SIMONE PALMA FAVARO, CNPAE; DASCIANA DE SOUSA RODRIGUES, CNPAE; ALAN AMBROSI, UNIVERSIDADE FEDERAL DE SANTA CATARINA; MARCO DI LUCCIO, UNIVERSIDADE FEDERAL DE SANTA CATARINA.
Date Issued:	2025
Citation:	In: CONGRESSO DE ÓLEOS E GORDURAS, 8., 2025, São Paulo, SP. [Anais...] São Paulo: Sociedade Brasileira de Óleos e Gorduras, 2025.
Pages:	1 p.
Description:	Exploiting renewable and high yield feedstocks is essential for the sustainable development of industries across various sectors, including chemical, food, pharmaceutical, and agribusiness. In this context, macauba (Acrocomia aculeata) provides two distinct sources for oil, pulp and kernel, making it highly versatile for industrial applications. In conclusion, the aqueous enzymatic extraction (AEE) of macauba kernels offers an eco-friendly alternative to conventional methods, demonstrating good oil efficiency. Further studies are necessary to enhance process efficiency and assess its industrial applicability.
Thesagro:	Extração Enzima Óleo Vegetal Macaúba
NAL Thesaurus:	Renewable resources Vegetable oil
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CNPAE)