Por favor, use este identificador para citar o enlazar este ítem: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1187280
Título: Diversity of Capsicum in Brazil and its genetic and agronomic potential.
Autor: REIFSCHNEIDER, F. J. B.
Afiliación: FRANCISCO JOSE BECKER REIFSCHNEIDER, CNPH.
Año: 2012
Referencia: INTERNATIONAL CROP SCIENCE CONGRESS, 6., 2012, Bento Gonçalves. [Proceedings...]. [S.l.]: International Crop Science Society, 2012.
Páginas: p. 476.
Descripción: The Embrapa-based Capsicum research program has had activities that go from expeditions to collect germplasm in remote areas of the country to molecular markers, volatile determination and processing characteristics, bridging knowledge and technology gaps of relevance to both public and private sectors; its focus has been the development of disease-resistant lines, cultivars and hybrids of both hot as well as sweet peppers.
Thesagro: Pimenta
Capsicum sp
Palabras clave: Cultivar BRS Moema
Cultivar BRS Sarakura
Cultivar BRS Mari
Tipo de Material: Resumo em anais e proceedings
Acceso: openAccess
Aparece en las colecciones:Resumo em anais de congresso (CNPH)

Ficheros en este ítem:
Fichero TamañoFormato 
CNPH-42435-RA.pdf527,74 kBAdobe PDFVisualizar/Abrir

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace