Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/159348
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dc.contributor.authorSOARES, J. M.
dc.date.accessioned2024-02-19T20:32:27Z-
dc.date.available2024-02-19T20:32:27Z-
dc.date.created2007-08-21
dc.date.issued2007
dc.identifier.citationIn: WORKSHOP INTERNACIONAL DE PESQUISA, 1., 2004, Recife; Petrolina. A produção de vinhos em regiões tropicais: anais. Bento Gonçalves: Embrapa Uva e Vinho, 2007.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/159348-
dc.descriptionThis paper discusses the factors involved on water consumption and is management on grape crop, as well as the influence of these factors on grape quality and yield and consequently, on wine quality.
dc.language.isopor
dc.relation.ispartofseries(Embrapa Uva e Vinho. Documentos, 60).
dc.rightsopenAccess
dc.subjectVideira
dc.subjectMonitoramento
dc.titleManejo de água na cultura da videira.
dc.typeArtigo em anais e proceedings
dc.subject.thesagroÁgua
dc.subject.thesagroIrrigação
dc.subject.thesagroManejo
dc.subject.thesagroUva
dc.subject.nalthesaurusGrapes
dc.format.extent2p. 111-120.
riaa.ainfo.id159348
riaa.ainfo.lastupdate2024-02-19
dc.contributor.institutionJOSE MONTEIRO SOARES, CPATSA.
Appears in Collections:Artigo em anais de congresso (CPATSA)

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