Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/162520| Title: | Evaluation qualitative de vins blancs produits en climat tropical au Brésil. |
| Authors: | PEREIRA, G. E.  SOARES, J. M. GUERRA, C. C. LIRA, M. M. P. LIMA, M. D. de O. SANTOS, J. de O. |
| Affiliation: | GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; Celito Crivellaro Guerra, Embrapa Uva e Vinho; José Monteiro Soares, CPATSA; Márcia Maria Pereira Lira, ITEP; Márcia Valéria Dantas de Oliveira Lima, ITEP; Juliana de Oliveira Santos, ITEP. |
| Date Issued: | 2007 |
| Citation: | In: DEUTSCHER WEINBAUKONGRESS, 59.; INTERNATIONALES SYMPOSIUM INNOVATIONEN DER KELLERWIRTSCHAFT, 8., 2007, Stuttgart. |
| Pages: | p. 311. |
| Description: | The taste analysis showed that the wines presented yellow color, fruity aroma and alcoholic. In the mouth the wines were classified as light and souple and short aftertaste. |
| Thesagro: | Enologia Análise Química Clima Tropical |
| NAL Thesaurus: | Chemical analysis |
| Keywords: | Vinho branco Oenology |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CPATSA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Separata00549.pdf | 841,18 kB | Adobe PDF |  View/Open |
