Título:	BRS Marfim: new common bean cultivar from "mulatinho" comercial grain type.
Autor:	DEL PELOSO, M. J. FARIA, L. C. de COSTA, J. G. C. da RAVA, C. A. CARNEIRO, G. E. de S. SOARES, D. M. CABRERA DIAZ, J. L. SILVA, H. T. da SARTORATO, A. FARIA, J. C. de ZIMMERMANN, F. J. P.
Afiliación:	MARIA JOSE DEL PELOSO, CNPAF LUIS CLAUDIO DE FARIA, CNPAF JOAQUIM GERALDO CAPRIO DA COSTA, CNPAF CARLOS AGUSTIN RAVA SEIJAS, CNPAF GERALDO ESTEVAM DE SOUZA CARNEIRO, CNPSO DINO MAGALHAES SOARES, CNPAF JOSE LUIS CABRERA DIAZ, CNPAF HELOISA TORRES DA SILVA, CNPAF ALOISIO SARTORATO, CNPAF JOSIAS CORREA DE FARIA, CNPAF FRANCISCO JOSE P ZIMMERMANN, CNPAF.
Año:	2004
Referencia:	Annual Report of the Bean Improvement Cooperative, v. 47, p. 321-322, Mar. 2004.
Descripción:	BRS Marfim is originated from a multiple cross (BAT 85///A 375/G17702//A445/XAN112), performed at CIAT. Embrapa Rice and Beans received the developed A774 line and promoted it to the Preliminary Trial in 1991. This line was assessed together with additional 19 lines and two controls in the National Trial, conducted under six environments, in the States of Goiás, Pernambuco, Bahia and Sergipe.
Thesagro:	Feijão Phaseolus Vulgaris Variedade Melhoramento Genético Vegetal
Palabras clave:	BRS Marfim
Tipo de Material:	Artigo de periódico
Acceso:	openAccess
Aparece en las colecciones:	Artigo em periódico indexado (CNPAF)