Título:	Dry bean genotypes evaluation for phosphorus use efficiency.
Autoria:	FAGERIA, N. K. BALIGAR, V. C.
Afiliação:	NAND KUMAR FAGERIA, CNPAF; VIRUPAX C. BALIGAR, USDA.
Ano de publicação:	2008
Referência:	In: ANNUAL MEETING OF ASA, CSSA, SSSA, 2008, Houston. Celebrating the international year of planet earth: abstracts. Austin: The University of Texas, 2008.
Conteúdo:	Dry bean along with rice is a staple food for population of South America. Phosphorus is one of the most yields limiting factors for dry bean production in the tropical Oxisols. A greenhouse experiment was conducted to evaluate 20 dry bean genotypes at 25 and 200 mg P kg-1 of soil. Grain yield and yield components were significantly increased with P fertilization. However, yield and yield components varied with the genotypes.
Thesagro:	Feijão Fósforo Phaseolus Vulgaris Genótipo Fertilidade do Solo
Palavras-chave:	Fertilização
Tipo do material:	Resumo em anais e proceedings
Acesso:	openAccess
Aparece nas coleções:	Resumo em anais de congresso (CNPAF)