Título:	Use of charcoal and wood carbonization by-products in agriculture: learning with "Terra Preta de Índio".
Autor:	BENITES, V. de M. NOVOTNY, E. H. TEIXEIRA, W. G. MADARI, B. E. PIMENTA, A. S. TROMPOWSKY, P. M.
Afiliación:	VINICIUS DE MELO BENITES, CNPS; ETELVINO HENRIQUE NOVOTNY, CNPS; WENCESLAU GERALDES TEIXEIRA, CPAA; BEATA EMOKE MADARI, CNPAF; A. S. PIMENTA, BRICARBRAS; P. M. TROMPOWSKY, IBAMA.
Año:	2007
Referencia:	In: INTERNATIONAL AGRICHAR INITIATIVE CONFERENCE, 2007, Terrigal, Australia. [Abstracts]. Terrigal: IAI, 2007. p. 30-31.
Descripción:	Brazil is the world's highest producer of charcoal, which is responsible for 38,5% of the world production. During the traditional process of carbonization, around 35% of the wood carbon is fixed in the charcoal and the rest is released to the atmosphere in smoke form and by non condensable gases (CO2, CO, CH4, etc.).
Thesagro:	Agricultura Carbonização Carvão Vegetal Lenha Madeira Solo
Tipo de Material:	Resumo em anais e proceedings
Acceso:	openAccess
Aparece en las colecciones:	Resumo em anais de congresso (CNPS)