Título:	BRS 154, a soybean cultivar of broad adaptation.
Autoria:	BERTAGNOLLI, P. F. BONATO, E. R. COSTAMILAN, L. M. LINHARES, A. G. ALMEIDA, L. A. de KIIHL, R. A. de S.
Afiliação:	PAULO FERNANDO BERTAGNOLLI, CNPT; EMÍDIO RIZZO BONATO, CNPSo; LEILA MARIA COSTAMILAN, CNPT; AROLDO GALLON LINHARES, CNPT; LEONES ALVES DE ALMEIDA, CNPSo; ROMEU AFONSO DE SOUZA KIIHL, CNPSo.
Ano de publicação:	2002
Referência:	Crop Breeding and Applied Biotechnology, Londrina, v. 2, n. 1, p. 159-160, mar. 2002.
Conteúdo:	The soybean [Glycine max (L.) Merrill] cultivar BRS 154, originated from a crossing between Embrapa1 x Braxton, was developed by Embrapa Wheat along with Embrapa Soybean. The cultivar BRS 154 was released in 1998 and designed to be cropped in southern Brazil. It has a high yield potential and good adaptation under no-tillage. It has field resistance to soybean stem canker, caused by Diaporthe phaseolorum f. sp. meridionalis, and is resistant to brown stem rot, caused by Phialophora gregata , frogeye leaf spot, caused by Cercospora sojina, powdery mildew, caused by Microsphaera diffusa, and bacterial pustule, caused by Xanthomonas axonopodis pv. glycines. .
Thesagro:	Soja
Palavras-chave:	Melhoramento genético
Tipo do material:	Artigo de periódico
Acesso:	openAccess
Aparece nas coleções:	Artigo em periódico indexado (CNPSO)