Title:	Occurrence of aflatoxin and filamentous fungi contamination in Brazil-nuts left inside the forest.
Authors:	CARTAXO, C. B. da C. SOUZA, J. M. L. de CORREA, T. B. S. COSTA, P. da FREITAS-SILVA, O.
Affiliation:	CLEISA BRASIL DA CUNHA CARTAXO, CPAF-AC; JOANA MARIA LEITE DE SOUZA, CPAF-AC; TANIA BARRETO SIMOES CORREA, CTAA; PATRICIA DA COSTA, CTAA; OTNIEL FREITAS SILVA, CTAA.
Date Issued:	2003
Citation:	In: SEMINARIO CIENTÍFICO INTERNACIONAL DE LA SALUD ANIMAL, 2003, Havana. Libro de resúmenes. Havana: Nacional Center for Animal and Plant Health, 2003.
Pages:	1 p.
Description:	Brazil-nut is an important product for the Amazon economy, having as the main constraint for marketing, high levels of aflatoxin contamination, a toxic metabolite of potential carcinogenic effects produced by filamentous fungi. This work aimed to determine the occurrence of filamentous fungi and aflatoxin contamination during the post-harvest of brazil-nuts, as a mean to identify critical control points in the steps that precede processing.
Thesagro:	Aflatoxina Bertholletia Excelsa Pós-Colheita
Keywords:	Castanha-do-brasil Fungo filamentoso Pontos críticos
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CPAF-AC)