Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/542199| Title: | Characterization of Cabernet Sauvignon wine made with grapes from Campanha Region - RS. |
| Authors: | SAMPAIO, R. G.![]() ![]() ANTES, S. ![]() ![]() ROMBALDI, C. V. ![]() ![]() FERRI, V. C. ![]() ![]() FACHINELLO, J. C. ![]() ![]() RIZZON, L. A. ![]() ![]() |
| Affiliation: | R. G. Sampaio, UFPEL; S. Antes, UFPel; C. V. Rombaldi, UFPel; V. C. Ferri, UFPel; J. C. Fachinello, UFPel; Luiz Antenor Rizzon, CNPUV. |
| Date Issued: | 2007 |
| Citation: | In: INTERNATIONAL SYMPOSIUM OF TEMPERATE ZONE FRUITS IN THE TROPICS AND SUBTROPICS, 8., 2007, Florianópolis. Program and abstracts. Pelotas: Embrapa Clima Temperado, 2007. p. 118. |
| Description: | The Campanha region in the State of Rio Grande do Sul (Brazil) has gained focus on the topic of grape production specifically 'Cabernet Sauvignon', 'Merlot' and 'Tannat'. |
| Thesagro: | Cor Maturação Qualidade Uva Viticultura |
| Keywords: | Cabernet Sauvignon Região da Campanha Rio Grande do Sul Caracterização |
| Notes: | Resumo. |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPUV)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 91772007p.118.pdf | 418,83 kB | Adobe PDF | ![]() View/Open |








