Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/878227
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dc.contributor.authorFIORENTINI, A. M.pt_BR
dc.contributor.authorSAWITZKI, M. C.pt_BR
dc.contributor.authorBERTOL, T. M.pt_BR
dc.contributor.authorCUNHA JUNIOR, A.pt_BR
dc.contributor.authorSANT'ANNA, E. S.pt_BR
dc.date.accessioned2011-07-08T12:10:03Z-
dc.date.available2011-07-08T12:10:03Z-
dc.date.created2011-02-21pt_BR
dc.date.issued2010pt_BR
dc.identifier.citationBrazilian Archives of Biology and Technology, v. 53, n. , p. 961-974, 2010. Disponível em: <http://www.scielo.br/scielo.php?script=sci_issuetoc&pid=1516-891320100004&lng=pt&nrm=iso>. Acesso em: 21 fev 2011.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/878227pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.titleInfluence of a native strain of Staphylococcus xylosus on the microbiological, physicochemical and sensorial characteristics on milano salami type.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2011-07-08T12:10:03Zpt_BR
dc.subject.nalthesaurusstarter culturespt_BR
dc.description.notesProjeto/Plano de Ação: 03.08.60.900-02.pt_BR
riaa.ainfo.id878227pt_BR
riaa.ainfo.lastupdate2011-02-23pt_BR
dc.contributor.institutionANGELA MARIA FIORENTINI, UFSC/UNIJUÍ; MARISTELA CORTEZ SAWITZKI, UFSC; TERESINHA MARISA BERTOL, CNPSA; ANILDO CUNHA JUNIOR, CNPSA; ERNANI SEBASTIÃO SANT'ANNA., UFSC.pt_BR
Appears in Collections:Artigo em periódico indexado (CNPSA)

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