Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/915713
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dc.contributor.authorNOGUEIRA, R. I.pt_BR
dc.contributor.authorSANTIAGO, M. C. P. de A.pt_BR
dc.contributor.authorGOMES, F. dos S.pt_BR
dc.contributor.authorPONTES, S. M.pt_BR
dc.contributor.authorLOPES, P. R. C.pt_BR
dc.contributor.authorFREITAS, S. P.pt_BR
dc.contributor.otherREGINA ISABEL NOGUEIRA, CTAA; MANUELA CRISTINA P DE A SANTIAGO, CTAA; FLAVIA DOS SANTOS GOMES, CTAA; SERGIO MACEDO PONTES, CTAA; PAULO ROBERTO COELHO LOPES, CPATSA; SUELY PEREIRA FREITAS, UFRJ.pt_BR
dc.date.accessioned2012-02-15T11:11:11Zpt_BR
dc.date.accessioned2012-02-15T11:11:11Zpt_BR
dc.date.available2012-02-15T11:11:11Zpt_BR
dc.date.available2012-02-15T11:11:11Zpt_BR
dc.date.created2012-02-15pt_BR
dc.date.issued2011pt_BR
dc.identifier.other11102pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/915713pt_BR
dc.description.uribitstream/item/54201/1/2011-103.pdfpt_BR
dc.languageenpt_BR
dc.language.isoengeng
dc.publisherIn: EUROPEAN DRYING CONFERENCE, 3., 2011, Palma de Mallorca. Proceedings. Palma: Universitat de les Illes Balears, 2011.pt_BR
dc.relation.ispartofEmbrapa Agroindústria de Alimentos - Artigo em anais de congresso (ALICE)pt_BR
dc.subjectAntocianinaspt_BR
dc.subjectCompostos funcionais.pt_BR
dc.titleMicroencapsulation of bioactive compounds from pomegranate (Punica granatum L) juice using spray drying.pt_BR
dc.typeArtigo em anais de congresso (ALICE)pt_BR
dc.date.updated2012-02-15T11:11:11Zpt_BR
dc.subject.thesagroSecagem.pt_BR
dc.ainfo.id915713pt_BR
dc.ainfo.lastupdate2012-02-15pt_BR
Appears in Collections:Artigo em anais de congresso (CTAA)

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