Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/918833
Title: | Comparison between methodologies to evaluate the pigmentation intensity as a nutrition and genetic improvement tool in fish. |
Authors: | REZENDE, F. P.![]() ![]() LANNA, E. A. T. ![]() ![]() CECON, P. R. ![]() ![]() STRINGHETA, P. C ![]() ![]() VIDAL JÚNIOR, M. V. ![]() ![]() VIANA, R. A. ![]() ![]() QUADROS, M. ![]() ![]() |
Affiliation: | MOISES QUADROS, CPAF-RR. |
Date Issued: | 2011 |
Citation: | In: WORLD AQUACULTURE, 2011. Abstract... Natal: World Aquaculture Society, 2011. |
Thesagro: | Peixe |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CPAF-RR)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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comparisonbetwenmethodologies.pdf | 188.92 kB | Adobe PDF | ![]() View/Open |