Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/931306
Research center of Embrapa/Collection: Embrapa Milho e Sorgo - Resumo em anais de congresso (ALICE)
Date Issued: 2012
Type of Material: Resumo em anais de congresso (ALICE)
Authors: BARBOSA, N. A.
PAES, M. C. D.
TEIXEIRA, F. F.
SANT'ANA, R. de C. O.
Additional Information: MARIA CRISTINA DIAS PAES, CNPMS; FLAVIA FRANCA TEIXEIRA, CNPMS.
Title: Mass loss on minimally processed sweet corn cobs during storage.
Publisher: In: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 16.; LATIN AMERICAN SEMINAR OF FOOD SCIENCE AND TECHNOLOGY, 17., 2012, Foz do Iguaçu. Addressing global food security and wellness through food science and technology: abstracts. Foz do Iguaçu: [s.n.], 2012.
Language: en
Thesagro: Milho
Armazenamento
Zea Mays.
Data Created: 2012-08-15
Appears in Collections:Resumo em anais de congresso (CNPMS)

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