Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/936045
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dc.contributor.authorOLIVEIRA, S.pt_BR
dc.contributor.authorCASTRO, M. F.pt_BR
dc.contributor.authorTOMIKATU, C.pt_BR
dc.contributor.authorPENTEADO, A.pt_BR
dc.contributor.authorSCHMIDT, F.pt_BR
dc.contributor.authorREZENDE, A. C.pt_BR
dc.contributor.authorBEUCHAT, L.pt_BR
dc.contributor.otherSILVANA OLIVEIRA, UNICAMP; MARIA FERNANDA CASTRO, ITAL; CLARA TOMIKATU, UNICAMP; ANA LUCIA PENTEADO, CTAA; FLAVIO SCHMIDT, UNICAMP; ANA CAROLINA REZENDE, USP; LARRY BEUCHAT, UNIVERSITY OF GEORGIA.pt_BR
dc.date.accessioned2012-10-09T11:11:11Zpt_BR
dc.date.available2012-10-09T11:11:11Zpt_BR
dc.date.created2012-10-09pt_BR
dc.date.issued2012pt_BR
dc.identifier.other11558pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/936045pt_BR
dc.description.uribitstream/item/67611/1/2012-123.pdfpt_BR
dc.languageenpt_BR
dc.language.isoengeng
dc.publisherIn: IAFP ANNUAL MEETING, 2012, Providence. Abstracts. Des Moines: International Association for Food Protection, 2012. Ref. P2-80.pt_BR
dc.relation.ispartofEmbrapa Agroindústria de Alimentos - Resumo em anais de congresso (ALICE)pt_BR
dc.subjectSalmonella spp.pt_BR
dc.titleTreatment with warm water containing ethanol for controlling Salmonella spp. on post-harvest mangos.pt_BR
dc.typeResumo em anais de congresso (ALICE)pt_BR
dc.date.updated2012-10-09T11:11:11Zpt_BR
dc.subject.thesagroMangapt_BR
dc.subject.thesagroPós-Colheita.pt_BR
dc.ainfo.id936045pt_BR
dc.ainfo.lastupdate2012-10-09pt_BR
Appears in Collections:Resumo em anais de congresso (CTAA)

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