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http://www.alice.cnptia.embrapa.br/alice/handle/doc/944976| Title: | Application of QuECHERS method and gas chromatography-mass spectrometry for the analysis of cypermethrin, fipronil and chlorfenvinphos residues in cattle's milk, meat and fat. |
| Authors: | BRONDI, S. H. G.![]() ![]() MACEDO, A. N. ![]() ![]() NOGUEIRA, A. R. de A. ![]() ![]() |
| Affiliation: | SILVIA H. G. BRONDI, PESQ. CONVIDADA CPPSE; ADRIANA N. DE MACEDO, UNIVERSIDADE FEDERAL DE SÃO CARLOS; ANA RITA DE ARAUJO NOGUEIRA, CPPSE. |
| Date Issued: | 2012 |
| Citation: | In: SIMPÓSIO EMBRAPA LABEX EUA DE SANIDADE ANIMAL, 2., 2012, Brasília, DF. Anais... Brasília: Embrapa Estudos e Capacitação, 2012. |
| Pages: | P. 177-178. |
| Description: | The presence of chemical contaminants in food is a major concern worldwide, especially o pesticides used for cattle disease. However, in animal origin foods, the quality can e endangered due to the presence of contaminants, especially of cypermethrin, fipronil an chlorfenvinphos, which are used in Brazil to treat cattle. |
| Thesagro: | Carne Gordura Leite |
| Keywords: | Quechers metodo Resíduos |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CPPSE)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ApplicatioQueChersMethod-.pdf | 1.31 MB | Adobe PDF | ![]() View/Open |








