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http://www.alice.cnptia.embrapa.br/alice/handle/doc/967000Registro completo de metadados
| Campo DC | Valor | Idioma |
|---|---|---|
| dc.contributor.author | BIASOTO, A. C. T. | |
| dc.contributor.author | FREITAS, D. G. C. | |
| dc.contributor.author | PEREIRA, G. E. | |
| dc.contributor.author | ROCHA, I. F. O. | |
| dc.contributor.author | FREITAS, M. L. F. | |
| dc.contributor.author | BOLINI, H. M. A | |
| dc.date.accessioned | 2018-05-19T00:33:27Z | - |
| dc.date.available | 2018-05-19T00:33:27Z | - |
| dc.date.created | 2013-09-24 | |
| dc.date.issued | 2013 | |
| dc.identifier.citation | In: PANGBORN SENSORY SCIENCE SYMPOSIUM, 10., 2013, Rio de Janeiro. Abstracts... [S.l.]: Elsevier, 2013. | |
| dc.identifier.uri | http://www.alice.cnptia.embrapa.br/alice/handle/doc/967000 | - |
| dc.description | The objective of this research was to study the utilization of different organie aeids to íncrease the stability of 8razilian 'Syrah' wines produced in tropical semi-arid environmental eonditions. | eng |
| dc.language.iso | eng | eng |
| dc.rights | openAccess | eng |
| dc.subject | Vinhos | |
| dc.subject | Aceitação do consumidor | |
| dc.subject | Análise do tempo de intensidade | |
| dc.subject | Análise sensorial | |
| dc.title | Use of organic acids to increase the stability of brazilian red wines produced in tropical semi-arid environmental conditions: quality evaluation based on consumer test and time-intensity analysis. | |
| dc.type | Resumo em anais e proceedings | |
| dc.date.updated | 2018-05-19T00:33:27Z | pt_BR |
| dc.subject.thesagro | Uva | |
| dc.subject.thesagro | Vinho | eng |
| dc.subject.nalthesaurus | Grapes | |
| dc.subject.nalthesaurus | Wines | eng |
| riaa.ainfo.id | 967000 | |
| riaa.ainfo.lastupdate | 2018-05-18 | |
| dc.contributor.institution | ALINE TELLES BIASOTO MARQUES, CPATSA; DANIELA DE GRANDI CASTRO FREITAS, CTAA; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; I. F. O. ROCHA, UNICAMP; M. L. F. FREITAS, UNICAMP; H. M. A. BOLINI, UNICAMP. | |
| Aparece nas coleções: | Resumo em anais de congresso (CPATSA)  | |
Arquivos associados a este item:
| Arquivo | Descrição | Tamanho | Formato | |
|---|---|---|---|---|
| Separata00835.pdf | 666,62 kB | Adobe PDF |  Visualizar/Abrir |
