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dc.contributor.authorPECH, J. C.pt_BR
dc.contributor.authorPURGATTO, E.pt_BR
dc.contributor.authorGIRARDI, C. L.pt_BR
dc.contributor.authorROMBALDI, C. V.pt_BR
dc.contributor.authorLATCHÉ, A.pt_BR
dc.date.accessioned2016-02-23T06:50:06Z-
dc.date.available2016-02-23T06:50:06Z-
dc.date.created2014-02-06pt_BR
dc.date.issued2013pt_BR
dc.identifier.citationCurrent Agricultural Science and Technology, Pelotas, v. 19, n. 1, p. 1-18, 2013.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/978824pt_BR
dc.descriptionThis paper reviews the recent advances in the understanding of the fruit ripening process and describes future challenges. Fruit ripening is a complex developmental process which is orchestrated by the expression of ripening-related genes under the control of a network of signaling pathways. In climacteric fruit components responsible for the production of climacteric ethylene have been identified. Less progress has been made on non-climacteric fruit. Great advances have been made in the characterization of transcription factors (ERFs, RIN, etc?) that induce gene expression through the binding to their promoters. Genetic resources, genome sequencing and ?omics? tools have been developed bringing a huge amount of data that will help to draw together an integrative network of regulatory and signaling pathways responsible for triggering and coordinating the ripening process. The discovery that some ripening events are controlled at the epigenetic level and, not in relation with the DNA sequences, opens novel perspectives.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.titleCurrent challenges in postharvest biology of fruit ripening.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2016-02-23T06:50:06Zpt_BR
dc.subject.thesagroFruticulturapt_BR
dc.subject.thesagroFrutapt_BR
dc.subject.thesagroPós-colheitapt_BR
dc.subject.thesagroMaturaçãopt_BR
riaa.ainfo.id978824pt_BR
riaa.ainfo.lastupdate2016-02-22pt_BR
dc.contributor.institutionJ. C. PECH, Université de Toulouse, INP-ENSA Toulouse; E. PURGATTO, INRA; CESAR LUIS GIRARDI, CNPUV; C. V. ROMBALDI, UFPEL; A. LATCHÉ, INRA.pt_BR
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