Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/981173
Full metadata record
DC FieldValueLanguage
dc.contributor.authorNASCIMENTO, T. P. dopor
dc.contributor.authorBETTIOL NETO, J. E.por
dc.contributor.authorPEREIRA, R. A.por
dc.contributor.authorCASTRO, I. A. depor
dc.contributor.authorCHAGAS, E. A.por
dc.contributor.authorLAJOLO, F. M.por
dc.contributor.authorCORDENUNSI, B. R.por
dc.contributor.otherEDVAN ALVES CHAGAS, CPAF-RR.por
dc.date.accessioned2014-02-25T11:11:11Zpor
dc.date.available2014-02-25T11:11:11Zpor
dc.date.created2014-02-25por
dc.date.issued2013por
dc.identifier.other14018por
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/981173por
dc.description.uribitstream/item/98173/1/Artigo-Jabuticaba-Food-Sci.-Technol-v33-n3-p424-433-2013.pdfpor
dc.languageenpor
dc.language.isoengeng
dc.publisherFood Science and Technology, Campinas, v. 33, n.3, p. 424-433, July-Sept.. 2013.por
dc.relation.ispartofEmbrapa Roraima - Artigo em periódico indexado (ALICE)por
dc.rightsopenAccesspor
dc.subjectJaboticaba Sabarápor
dc.titleEffect of thinning on flower and fruit and of edible coatings on postharvest quality of jaboticaba fruit stored at low temperature.por
dc.typeArtigo em periódico indexado (ALICE)por
dc.date.updated2018-04-16T11:11:11Zpor
dc.ainfo.id981173por
dc.ainfo.lastupdate2018-04-16 -03:00:00por
Appears in Collections:Artigo em periódico indexado (CPAF-RR)

Files in This Item:
File Description SizeFormat 
ArtigoJabuticabaFoodSci.Technolv33n3p4244332013.pdf2,02 MBAdobe PDFThumbnail
View/Open

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace