Artigo em periódico indexado (CNAT) : [7] Collection home page

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Collection's Items (Sorted by Title in Ascending order): 1 to 7 of 7
Issue DateTitleAuthor(s)
2022Perdas e desperdício: parcerias da ciência pelo alimento.FERREIRA, M. D.; FRAGALLE, E. P.; ARAÚJO, G. P.
2023Preparations preferences, perception of nutritional value, and acceptance of elaborated products and transgenic beans by brazilian consumers.BENTO, J. A. C.; MÉNDEZ, I.; GULARTE, M. A.; BASSINELLO, P. Z.
2023The singularity of the medicinal knowledge of the Huni Kui people from the western Brazilian Amazon.PENEDO, T. S. DE A.; QUINET, A.; HAVERROTH, M.; PEIXOTO, A. L.
2023Traditional botanical knowledge: food plants from the Huni Kui indigenous people, Acre, western Brazilian Amazon.PILNIK, M. S.; ARGENTIM, T.; KINUPP, V. F.; HAVERROTH, M.; MING, L. C.
2022Transgene flow: challenges to the on-farm conservation of maize landraces in the Brazilian Semi-Arid Region.FERNANDES, G. B.; SILVA, A. C. de L.; MARONHAS, M. E. S.; SANTOS, A. da S. dos; LIMA, P. H. C.
2025Transition to circular food systems: a study of stakeholders in five brazilian municipalities.ARAUJO, G. P. de; LOURENÇO, C. E.; TANGARI, J. M.; ARAÚJO, C. L.
2022Volatile metabolomics from cashew leaves: assessment of resistance biomarkers associated with Black Mold (Pilgeriella anacardii Arx & Müller).SOUSA, D. B. de; SILVA, G. S. DA; GUEDES, J. A. C.; SERRANO, L. A. L.; MARTINS, V. V.; RODRIGUES, T. H. S.; BRITO, E. S. de; ZAMPIERI, D.; LIMA, A. S.; ZOCOLO, G. J.