Recent Submissions
Resumo: Este capítulo descreve contribuições voltadas para o manejo sustentável da cana-de-açúcar, conforme uma sequência de práticas usadas ao longo das etapas do sistema de cultivo. São apresentadas práticas envolvendo método de propagação por meio de mudas pré-brotadas para implantação da ...
O objetivo deste trabalho é elaborar um mapa do uso e ocupação da terra do município de Caconde, localizado no estado de São Paulo, por meio da técnica de classificação orientada a objeto. A classificação orientada a objeto procura através de técnicas de interpretação visual,&...
Abstract: The current scenario of Agroforestry Systems (AFS) worldwide lacks specific machinery, resulting in practically all operations being carried out manually. This leads to a significant physical effort for small-scale farmers and limits the implementation of AFS to small areas. The ob...
Abstract: Agro-industrial waste byproducts are commonly inexpensive organic nutritional sources for production of filamentous fungi, and selection of an optimal bioreactor is a key factor for attaining satisfactory biomass yield and quality. The insect-pathogenic fungus Beauveria bassiana (Hypocreales: Cor...
The GHG Protocol Land Sector and Removals Guidance is expected to be the main reference for land use change (LUC) accounting for companies seeking net-zero targets. This protocol requires an account for carbon dioxide (CO2) and also for methane (CH4) and nitrous oxide (N2O) em...
As PGMs da Embrapa e o projeto BioSeg. Estrutura do projeto BioSeg. Atividades realizadas. Resultados esperados. Considerações finais. Agradecimentos.
Abstract: The yerba mate leaf metabolic composition depends mainly on genetics, sex, plant and leaf age, light intensity, harvest time, climate, and fertilization. In yerba mate, the secondary sexual dimorphism (SSD), the leaf metabolic SSD association with the frequency of leaf harvests,&#x...
Abstract: This study evaluated the parasitic fauna of hybrids tambacu (Colossoma macropomum × Piaractus mesopotamicus) and patinga (P. mesopotamicus × Piaractus brachypomus) and their host-parasite-environment interaction during the warm and cold seasons in two fish farms located in the State of&...
Abstract: The analysis of volatiles is an alternative in the routine of quality control of fruits, since the volatile metabolites can change in the presence of microorganisms. A well-established method for extracting volatiles is the solid phase microextraction (SPME). This work aims to...