| Ano de publicação | Título | Autor(es) |
| 2009 | Characterization of a brazilian grape germplasm collection using microsatellite markers. | LEAO, P. C. de S. ; RIAZ, S. ; GRAZIANI, R. ; DANGL, G. S. ; MOTOIKE, S. Y. ; WALKER, M. A.  |
| 2016 | Characterization of cucurbit production systems and disease prevalence in municipalities in Pernambuco. | SILVA, G. T. M. de A. ; RIBEIRO, R. M. P. ; BARROS JÚNIOR, A. P. ; SILVEIRA, L. M. da ; RIBEIRO JUNIOR, P. M. ; ALBUQUERQUE, N. R. C. de  |
| 2012 | Characterization of maturity and quality of Brazilian apirenic grapes in the São Francisco river Valley. | MASCARENHAS, R. de J. ; SILVA, S. de M. ; LIMA, M. A. C. de ; MENDONÇA, R. M. N. ; HOLSCHUH, H. J.  |
| 2014 | Characterization of seed germination of Zephyranthes sylvatica (Mart.) Baker (Amarilidacea). | SILVA, M. W. da ; BARBOSA, L. G. ; SILVA, J. E. S. B. da ; GUIRRA, K. S. ; GAMA, D. R. da S. ; OLIVEIRA, G. M. de ; DANTAS, B. F.  |
| 2020 | Characterization of starch from different non-traditional sources and its application as coating in Palmer mango fruit. | RODRIGUES, A. A. M. ; SANTOS, L. F. dos ; COSTA, R. R. da ; FÉLIX, D. T. ; NASCIMENTO, J. H. B. ; LIMA, M. A. C. de  |
| 2014 | Characterization of the Wine Grape Thermohydrological Conditions in the Tropical Brazilian Growing Region: Long-Term and Future Assessments. | TEIXEIRA, A. H. de C. ; TONIETTO, J. ; PEREIRA, G. E. ; HERNANDEZ, F. B. T.  |
| 2013 | Characterization of wines from a new region of altitude in the Northeast of Brazil. | TORRES, A. P. ; OLIVEIRA, J. B. de ; BERRON, L. ; VAZ, J. ; GOMES, O. ; MENEZES, T. R. ; MORAIS, L. R. V. de ; SILVA, P. F. ; BIASOTO, A. C. T. ; PEREIRA, G. E.  |
| 1983 | Chassi porta-implementos de tração animal: solução para a pequena lavoura. | LAL, H.  |
| 2012 | Chemical and biochemical characterization of guava and araçá fruits from different regions of Brazil. | CORREA, L. C. ; SANTOS, C. A. F. ; LIMA, G. P. P.  |
| 2026 | Chemical and sensory effects of brewing hot trub incorporation during winemaking of BRS Vitória hybrid grapes. | MELO, L. B. de ; SABINO, L. L. ; CASTILHOS, M. B. M. de  |
| 2009 | Chemical attributes of an Argisoil of the Vale do São Francisco after melon growth with phosphate and potash rocks biofertilizers. | STAMFORD, N. P. ; MOURA, P. M. ; LIRA JÚNIOR, M. A. ; SANTOS, C. E. de R. ; DUENHAS, L. H. ; GAVA, C. A. T.  |
| 2014 | Chemical characteristics of grape juices from different cultivar and rootstock combinations. | NASSUR, R. de C. M. R. ; PEREIRA, G. E. ; ALVES, J. A. ; LIMA, L. C. de O.  |
| 2020 | Chemical characteristics, degradation kinetics and gas production of arboreal species for ruminants. | OLIVEIRA, L. P. de ; MAGALHÃES, A. L. R. ; TEODORO, A. L. ; ANDRADE, A. P. de ; SANTOS, K. C. dos ; ARAUJO, G. G. L. de  |
| 2018 | Chemical characterization and antioxidant capacity of Cambui (Myrciaria tenella) products. | RYBKA, A. C. P. ; BIASOTO, A. C. T. ; ARAÚJO, A. J. ; NASSUR, R. de C. M. R  |
| 2018 | Chemical characterization of winemaking byproducts from grape varieties cultivated in Vale do São Francisco, Brazil. | RIBEIRO, T. P. ; LIMA, M. A. C. de ; ALVES, R. E. ; GONÇALVES, A. L. de S. ; SOUZA, A. P. C.  |
| 2019 | Chemical composition and antimicrobial activity of two extract of propolis against isolates of Staphylococcus spp. and multiresistant bacterials. | AMARANTE, J. F. ; RIBEIRO, M. de F. ; COSTA, M. M. ; MENEZES, F. G. ; SILVA, T. M. S ; AMARANTE, T. A. B. ; GRADELA, A. ; MOURA, L. M. D.  |
| 2018 | Chemical composition and fermentative characteristics of old man saltbush silage supplemented with energy concentrates. | ARAUJO, G. G. L. de ; SANTOS, G. A. ; VOLTOLINI, T. V. ; MORAES, S. A. de ; PEREIRA, L. G. R. ; GOIS, G. C. ; CAMPOS, F. S.  |
| 2022 | Chemical composition and morphophysiological responses of Manihot plants. | LIMA, A. E. S. de ; MOTA, M. O. da ; GOIS, G. C. ; AMORIM, J. S. ; MENEZES, D. R. ; ANTONIO, R. P. ; VOLTOLINI, T. V.  |
| 2016 | Chemical composition of drilled wells water for ruminants. | MANERA, D. B. ; VOLTOLINI, T. V. ; MENZES, D. R. ; ARAUJO, G. G. L. de  |
| 2018 | Chemical composition of essential oil of leaves from Lippia schaueriana Mart. collected in the Caatinga area. | SOUZA, A. V. de ; SANTOS, U. S. dos ; CARVALHO, J. R. de S. ; BARBOSA, B. D. R. ; CANUTO, K. M. ; RODRIGUES, T. H. S.  |