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Resultado 21-29 de 29.
Ano de publicaçãoTítuloAutor(es)
2002Utilization of cupuaçu seeds as raw material for chocolate-like products: variability of morphological traits and biochemistry of aroma potential.REISDORFF, C.; ROHSIUS, C.; MÜLLER, S.; SOUZA, A. das G. C. de; LIEBEREI, R.
2002Microbial biomass and activity in two cultivation systems on the SHIFT experimental area near Manaus.MARINO, W. da S.; SILVA, J. P. da; MARSCHNER, P.; LIEBEREI, R.
2002Fertilization effects on soil P, K, Ca and Mg contents in a mixed tree cropping system in Central Amazonia.MOTA, M. do S.; LEHMANN, J.; SCHROTH, G.
2002Heartwood formation and durability of the wood of plantation grown tree species of the central Amazon.DÜNISCH, O.; SCHWARZ, T.; GASPAROTTO, L.; CORREIA, A. A.; MONTÓIA, V.
2002Single tree-effects on denitrification and soil microbial biomass in agroforestry systems and natural forests of the Amazon region.MENYAILO, O.; LEHMANN, J.; CRAVO, M.; ZECH, W.
2002Morphological traits and ecological behavior of selected secondary forest tree species in the central Amazon.AGUIAR, M. O.; MORAIS, R. R. de; ARAÚJO, R. da C.; SKATULLA, M.; PREISINGER, H.
2002Characteristics of sustainable polyculture production systems on terra firme.LIEBEREI, R.; GASPAROTTO, L.; PREISINGER, H.; SCHROTH; G.
2002Ant fauna in Central Amazonian polyculture systems and forests.GARCIA, M. V. B.; VERHAAGH, M.; MARTIUS, C.
2002Surto de antracnose (Colletotrichum guaranicola) do guaranazeiro (Paullinia cupana var. sorbilis) no Estado do Amazonas.ARAUJO, J. C. A. de; PEREIRA, J. C. R.; GASPAROTTO, L.; ATROCH, A. L.
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